White quinoa flour

White quinoa flour

000346

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Quinoa is rich in fibers, minerals, B vitamins, polyunsaturated fatty acids which protect the cardiovascular system and flavonoids, which play an important anti-cancer activity.
This flour has, therefore, a low glycemic index, good Vitamin C content and lysine, which together stimulate the production of collagen, which is useful for the health of the skin and joints.
Finally, it is useful for reducing gastric acidity and all related disorders such as gastritis and ulcers. It is used in pasta production.

Technical data

Main features
Raw material Quinoa
Type of product Flour
Other characteristics Gluten-free

Technical data
Colour White

SHELF LIFE AND PACKS
Shelf life 6 months
Packs available paper bags 20 kg - big bag up to 1.000 kg - bulk

Other
Use Gnocchi, Pasta sheet

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