000209
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Electric cookers indispensable in the food industry acts in the preparation and cooking of various types of products: from creams to jams, from mixing for cream puffs that for the dumplings, the sauce with “polenta”, from sauce with meat, mushrooms, vegetables to “risotto”, etc.
Technical and structural characteristics |
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Equipment and technical and constructive features | Hot processing |
Operating methods | Continuous |
Production |
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Products processed | Gnocchi |
Other characteristics | Cylindrical, Smooth, Ridged, With no filling, Spherical |
Production capacity | 40 kg/h - 60 liters |
Size and Weight |
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Width (mm) | 1150 |
Length/depth (mm) | 800 |
Height (mm) | 1680 |
Weight (kg) | 340 |
Electrical data |
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Power (kW) | 8.6 |
Power supply (volt) | 230/400V-3F 50/60HZ |
Other |
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Destination | Large-scale industry, Medium-scale industry |
Price bracket | Not declared |
Pratico essiccatoio per pasta per piccole produzioni
Suitable for the industrial production of gnocchi
Suitable for the industrial production of gnocchi
Suitable for the industrial production of gnocchi