Electric pasteurizer PSE70x400

000432

Continuous electric pasteurizer, suitable for the treatment of pasta, either stuffed or not, and potato gnocchi. The only connections required are the electric power line, the water inlet and the water outlet.

Technical data

Technical and structural characteristics

Main construction and functional characteristics Tunnel
Type of treatment Source steam
Operating methods Continuous

Production

Products processed Cannelloni, Regional shapes (trofie, orecchiette, cavatelli and similar) , Gnocchi, Lasagna, Nested and coiled pasta , Short-cut pasta , Filled pasta
Production capacity 160-320 kg/h

Size and Weight

Width (mm) 1300
Length/depth (mm) 7750
Height (mm) 1200
Weight (kg) 600

Electrical data

Power (kW) 42
Power supply (volt) 380

Thermal data

Operating temperature (°C) Up to 98 °C

Other

Destination Artisanal and small-scale industry, Large-scale industry
Price bracket Not declared

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