Ravioli Restaurant Machine mod. RN/80

000232

Ravioli bench for Restaurants, Delicatessens and small Workshops. Produce ravioli stuffed with meat, ricotta and spinach and various fantasies. Interchangeable dies molds with the possibility of applying other formats. Output of the tape product and amount of the stuffing machine with adjustable in function. Equipment: no. 1 mold.

Technical data

Technical and structural characteristics

Equipment and technical and constructive features Double sheet
Operating methods discontinuous

Production

Products processed Filled pasta
Production capacity 25 kg/h

Size and Weight

Width (mm) 420
Length/depth (mm) 420
Height (mm) 760
Weight (kg) 25

Electrical data

Power (kW) 0.18
Power supply (volt) 230/400V-3F 50/60HZ

Puff pastry

Pasta sheet width (mm) 80

Other

Destination Artisanal and small-scale industry
Price bracket Not declared

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