Sterilizer for pasta mod. ST20

Reference: 000184

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Description
Technical data

Cell sterilization 1 trolley (20 frames) designed and built for the heat treatment of food products packed in bags or trays. Structure performed with insulated panels at high temperature in sheet AISI 304 for a perfect thermal insulation. Heating with electric heaters. Temperature control and production cycle sterilization of centralized control panel on the machine.

Technical data

Technical and structural characteristics
Main construction and functional characteristics	Cabinet/cell
Equipment and technical and constructive features	Product on trays
Type of treatment	Injected steam
Operating methods	discontinuous
Production
Products processed	Cannelloni, Regional shapes (trofie, orecchiette, cavatelli and similar) , Gnocchi, Lasagna, Nested and coiled pasta , Short-cut pasta , Long-cut pasta , Filled pasta
Production capacity	60 kg/h
Size and Weight
Width (mm)	1360
Length/depth (mm)	830
Height (mm)	2400
Weight (kg)	310
Electrical data
Power (kW)	8
Power supply (volt)	230/400V-3F 50/60HZ
Thermal data
Operating temperature (°C)	90°C
Other
Destination	Artisanal and small-scale industry
Price bracket	Not declared

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