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Treatment line composed of steam pasteurizer with pre-drying incorporated under pasteurization area and spiral for cooling. This line is composed of one conveyor belt for pasteurization with injected steam and could have from two to four conveyor belts for drying procedure. That machine is entirely made in stainless steel. The pasteurizer has evacuation steam system and exhausting moisture evacuation. The spiral could be composed with one or two drums, depending on the quantity requested and the temperature that the product has to reach.
Technical and structural characteristics
|Main construction and functional characteristics||Other|
|Equipment and technical and constructive features||Control PLC|
|Type of treatment||Injected steam|
|Products processed||Cannelloni, Regional shapes (trofie, orecchiette, cavatelli and similar) , Gnocchi, Short-cut pasta , Long-cut pasta , Filled pasta|
|Production capacity||from 150 to 2000 kg/h|
|Power supply (volt)||14|
|Thermal power (kcal)||15|
|Operating temperature (°C)||16|
|Operating pressure (bar)||18|
|Destination||Artisanal and small-scale industry, Large-scale industry, Medium-scale industry|
|Price bracket||Not declared|